With several Michelin star and Bib Gourmands restaurants, you could easily call Denmark the gastronomic capital of Scandinavia. Denmark is home to 28 Michelin-starred restaurants, 15 of these are found in Copenhagen, 4 restaurants in Denmark's second city Aarhus have been awarded one of the coveted Michelin stars and the rest can be found sprinkled across the Danish countryside.
If you want to eat well without breaking the bank, Denmark also has a multitude of other fantastic restaurants and cafés to get your food fix. Don't forget to try the popular Danish “Smørrebrød” – open-faced sandwiches with plenty of delicious toppings. If you prefer something on the go, do as the Danes and try a hotdog from one of the many hot dog stands.
Chefs and food manufacturers will create sustainable solutions, strengthen food education, and ensure public participation.
The gastronomic level in Aarhus is high, Denmark's second city offers a fantastic experience for every foodie on every budget.
Treat your taste buds to New Nordic Cuisine at its very best at one of Denmark's Michelin-starred restaurants.
Superchef René Redzepi runs the exceptional Nordic kitchen at noma in Copenhagen.
These open faced sandwiches are a huge part of the Danish diet and they come in many different varieties - made to suit every taste bud.
Restaurant Geranium in Denmark has two Michelin stars and a 3-time Bocuse d'or winner!
Taste your way around Denmark with this mouth-watering guide to traditional Danish dishes.
Get ready for a truly Danish sight. A hot dog vendor walking down the middle of a main road, pulling a massive hot dog trailer and a queue of traffic behind them!