One of the latest food trends to gain foothold is porridge. And of course it's done nicely and delicate at Grød in Copenhagen.
Grød - or porridge as it translates, is a new cafe at the hip Jægersborggade and in Torvehallerne. And as the name rightly reveals, only porridge is on the menu.
But forget about boring, sticky oatmeal. At Grød they get creative and creates dishes such as spelt porridge with chestnut purée, apple and toasted almonds.
You don't have to bring the big bucks to Grød. Breakfast and lunch dishes are 35 DKK, a dinner porridge is 50 DKK, while a dessert comes in at 25 DKK.
The menu changes every week, but is updated on the café's facebook page. (In Danish)
Grød was started by the two young friends Martin Daniali and Lasse Skjønning Andersen. They aim for an organic profile with seasonal produce.
You can also buy take-away.