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    All of nature's best Fresh fish form an important part of the region's culinary specialties. Other North Jutland delicacies for you to enjoy include air-cured ham from Ålbæk, Norway lobster, salt from Læsø, mussels and oysters from the Limfjord, Vildmosen potatoes, schnapps and aquavit. Further reading Read more about North Jutland. Read more about Danish food.

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    Seafood, Nordic cuisine, gourmet experiences – there are many good reasons to dine with the Danes. All across Denmark you’ll experience fine gastronomy at inns, hotels and prized urban restaurants. Download itinerary as PDF

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    After a good run, DFDS closed its route from England to Denmark on 29 September 2014. Please click here for alternative ways of getting your car to Denmark.

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    Recognised as one of Denmark’s hot spots for locally grown gourmet food, regional specialties and a superb range of seafood plucked freshly from its pristine coastline, North Jutland and its capital city of Aalborg are set to tantalise holidaymakers’ taste buds with an extensive range of delicious brews and culinary delights.

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    It's all about the seafood in Denmark's most dramatic coastal region!

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    Denmark's garden island is a fantastic place to visit for those who love their food! Fresh produce is readily available across the region and you can also sample traditional Danish dishes on your way.

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    Fly SAS to Denmark in only one and a half hour and experience good service and great fares coupled with on-time flights. Include 23kg baggage, online check-in and free seat reservation within your ticket price, and don’t worry about extra costs. Come and feel the atmosphere in Denmark's historic capital and at the same time a modern city.

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    Scandinavia’s Gourmet Capital Continues to Influence the Global Culinary Landscape through New Restaurants and Star-Powered Chefs

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    West Zealand is a big green bite out of Denmark’s largest island, Zealand. Travelling around the region, you’ll experience a landscape full of contrast, from green hills and high cliffs, to beaches, islands and long Viking fjords. West Zealand is a great place to visit different harbour and market towns and smaller villages that lie around the region. Many are located on pretty fjords. Spend time soaking up 1000 years of history at the region’s impressive cathedral city, Roskilde.  

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    A green vibe flows through every corner of Copenhagen, whether you are looking to eat, drink, shop or sleep the city has an eco-friendly option for you. According to the city’s climate strategy Copenhagen is to be the world's first CO2 neutral capital by 2025. Take a dip in the Harbour or have a green smoothie - there is a lot to do. All of Denmark boasts more bikes than cars and the best way to explore it is by bike.  Try The Margurite Route, a scenic route that passes through spectacular countryside. 

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    Discover atmospheric streets and get up close to local culture in Denmark's four fantastic city break destinations. In Aarhus and Aalborg, attractions and natural areas are within walking distance, making both cities easy to get to know on a short break. Denmark’s capital, Copenhagen, was just named the world’s most liveable city and you will quickly discover why when you take a Copenhagen city break.

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    As Denmark’s historic borderland, South Jutland is rich in opposing histories and unique culture. It's changed hands more than once over the centuries and you can sense that turbulence when you visit the region’s many diverse, historical sites. The landscape is at odds with its difficult history and you’ll find South Jutland to be a gentle, open land, bordered by Little Belt beaches to the east and the Wadden Sea National Park to the west. Today, Flensburg Fjord acts as a natural border with Germany, but there is no longer a physical border to cross.

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    If you’re looking for a holiday in a wild outdoors of dunes, heathlands and wind-blown beaches under open sky, West Jutland is for you. The coast is a dramatic landscape, shaped by The North Sea. However, it’s not far to the milder, hilly area around the Limfjord, dotted with small straits, bays and inlets. Take a break from the wind at West Jutland’s beautiful inland areas, with large forest plantations and fields. West Jutland is home to one of Denmark’s national parks, The Wadden Sea.

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    South Zealand offers you the highest cliffs in the country, Møn’s Cliff (Møns Klint) and Stevn’s Cliff (Stevns Klint). These dramatic, white fortresses border the Baltic Sea and are a great place to hike. You can reach these natural phenomena easily by road. The rest of the area is characterised by open, green landscapes, beautiful beaches and bridges connecting South Zealand with the rustic islands of Falster, Lolland and Møn. The islands are popular holiday spots and it’s easy to see why. You’ll find great attractions, laid-back living and some of the best beaches in Zealand.

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    North Jutland, Denmark's most northerly region, is a land of big skies, beautiful beaches and a picturesque, rolling, unspoiled hinterland. In this clean and fresh place, the emphasis is on good living, great design and the very best, locally-produced food.

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    Visit Vejle and let yourself go in beautiful green nature and on the sandy beaches of the fjord. Go cycling over rolling hills or explore a Viking world heritage site in Jelling. Spend a day shopping on Strøget or pamper yourself with relaxing wellness treatments with a beautiful view over the Vejle Fjord.

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    Situated on a remarkable strip of dune land with the North Sea on one side, and Ringkøbing Fjord on the other, wherever you are, wherever you look, Hvide Sande is a unique experience. Here the uncompromising North Sea meets a gentle inlet, complete with wide heaths and rolling sand dunes. The area is very popular with sports anglers, water sports enthusiasts and nature lovers in general. 

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    Less than 2 hours flying time from Gatwick Airport, Denmark’s northern most city of Aalborg is well-known for its architecture and design, gourmet restaurants, specialty shops, small boutiques and suitably high octane night life. With ancient Viking beginnings - best explored at Lindholm Hoje, Scandinavia's largest Viking burial ground - Aalborg has developed over the centuries to become one of Denmark’s most vibrant cities.  

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      Denmark's second biggest city

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    Why not take a tasting tour of traditional Danish dishes? It’s not only a great way to fill your belly, but you’ll learn a lot about Danish culture and history and meet a lot of Danes along the way. So dig in to a plate of Plaice á la Skagen in North Jutland or pick your favourite pickled herring at Møn in South Zealand. Every region has its speciality and here are some of the highlights.

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    Last week in Lyon young chef Jeppe Foldager from Copenhagen Denmark took silver medal in the world championships for chefs, the biannual Bocuse d’Or in Lyon. The competition was started by legendary French nouvelle cuisine chef Poul Bocuse, he himself presenting the awards at age 86. Jeppe Foldager took silver after the French contender, Thibault Ruggeri, the darling of the predominantly French crowd of spectators.

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    Staying at a country inn or a classic seaside hotel is a great way to discover Denmark’s scenic natural beauty and the charm of its culinary traditions. Download itinerary as PDF 

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    Very aptly known by the Danes as ‘The Festival of Hearts’, the Christmas period makes for a wonderfully heart-warming time to visit Denmark as the streets come alive with colourful festivities and market stalls from the end of November through to Christmas Eve

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    Bornholm is most known for its exceptional smoked fish and its signature dish, Sun over Gudhjem. Other must-try foods include blue cheese, rye biscuits, rape oil and fat Bornholm roosters.

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    IMAGINATION– Discover the Danish Spirit is a fantastic three-week showcase celebrating the best of Danish culture, lifestyle, food and drink and VisitDenmark welcomes you all to discover what Denmark has to offer 27 July – 12 August at St. Katharine Docks in the heart of London.

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    Once again the sky in Denmark is sparkling with gastronomic stars. The new 2012 edition of the Michelin Guide has awarded Copenhagen no less than 14 of the prestigious stars. Not only is that more than for any other Scandinavian city, it is also more than other gastronomically acknowledged cities such as Amsterdam, Vienna and Rome. Copenhagen is yet again enforcing its position as one of the gastronomic frontrunners in Europe.

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    Known locally as the ‘Land of Light’ on account of the peculiarly pure quality of the daylight that’s said to lift the spirits, North Jutland awakens the senses with 1,450 km of white sandy beaches, clean seas and fresh air, there’s no better place to experience this phenomenon than in the 700-year-old coastal town of Skagen.

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    Love food? Love Denmark! With 15 Michelin stars and 14 Bib Gourmands, Denmark is the gastronomic capital of Scandinavia. Copenhagen is home to 13 Michelin-starred restaurants and is home to the world’s second best restaurant, noma. So if you’re looking for the nordic culinary experience, come to Denmark and eat to your heart’s content.

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    Nordic cuisine with organic and local ingredients in an unpretentious atmosphere characterise the dining scene in Copenhagen. Each restaurant is distinctive with inventive and trendsetting dishes that define Copenhagen as a leading gastronomic destination with the “Best Restaurant in the World,” the “World’s Best Chef,” and a total of 17 Michelin-stars.

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    As critics go wild over New Nordic Cuisine, chefs are reaching out to the man on the street with novel ideas. Ever tried Asian food with a Nordic twist? Welcome to New Nordic 2.0

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    With Viking celebrations scheduled for 2013 and 2014 in both the UK and Denmark to mark the invasion of England by the King of Denmark and subsequent crowning of his son Cnut as the King of England, why not delve deeper into this fascinating history with a short direct flight under two hours to North Jutland’s capital Aalborg to discover this delightful region.

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    The new 2012 edition of the Michelin Guide has awarded Copenhagen’s restaurants a total of 14 stars. Not only is that more than any other Scandinavian city, it is also more than other European cities such as Hamburg, Amsterdam and Vienna, Copenhagen also has more Michelin restaurants than Rome. This means that Copenhagen forces it’s position as the gastronomy capital of the North.

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    You’ve probably heard the name, noma, blending the words Nordic and mad (food). But managing to eat there is another matter entirely! Getting a table at the World’s Best Restaurant 2014, as voted by renowned Restaurant Magazine, is not so easy. But for those who book ahead, you’re in for an extraordinary culinary experience.

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    Explore the hometown of Hans Christian Andersen and Scandinavia’s oldest town, Ribe. And discover Viking history and the world’s first LEGOLAND – all in the Region of South Denmark. Download itinerary for The South of Denmark

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    Christmas starts early in Denmark when, in late November, market squares and streets are dressed for the holiday season. And there’s a unique atmosphere – and a spirit of Christmas. Download itineary as PDF

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    In February, you can enjoy Danish and international jazz concerts around Copenhagen, interactive food and theatre experience that stimulates all senses and gastro cruises in Copenhagen harbor. The full programme for Copenhagen’s culture month Wondercool are now ready.

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    Its Magical. Inspiring. Fun! The Danes are crazy about Christmas. Since the Viking Age – and even before – the Danes have celebrated the dark of winter and that cosy, scarf-snuggling mood they call hygge.

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    noma did it again. The restaurant of all restaurants remains on top of the gastronomic world. For the 3rd consecutive year, restaurant “noma” in Copenhagen has been awarded “No.1 Best Restaurant in the World” by readers of the esteemed Restaurant Magazine. 

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    The mainland part of Denmark, Jutland, offers lively cities and cultural highlights as well as wide-open nature, sandy beaches and seaside towns. Jutland has all that the heart desires…

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    Love food? Love Denmark! With 17 Michelin stars and 14 Bib Gourmands, Denmark is the gastronomic capital of Scandinavia. Denmark's capital city Copenhagen is home to 15 Michelin-starred restaurants among these the best restaurant in the world, noma. If you want to eat well without breaking the bank, Denmark also has a multitude of fantastic places to get your food fix. The country is full of restaurants, big and small, where you can get good, hearty Danish and international specialities at a price to suit you.

Showing 1 - 50 of 595 entries

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Come and be charmed by Copenhagen - a cosy knot of winding streets, beautiful buildings and an unparalleled sense of style.